Description
A festive and creamy Christmas Cookie Cocktail made with sugar cookie-flavored coffee creamer, vanilla vodka, and Kahlua, rimmed with vanilla frosting and colorful Christmas sprinkles for a delightful holiday treat.
Ingredients
Scale
For the Cocktail
- 2 ounces sugar cookie flavored coffee creamer
- 1 ounce vanilla-flavored vodka
- 1 ounce half and half
- 1 ounce Kahlua
- Ice
For the Glass Rim
- 1 tablespoon vanilla frosting
- 1 tablespoon Christmas sprinkles
Instructions
- Prepare the glass rim: Add a layer of Christmas sprinkles to a saucer. Then, apply a thin layer of vanilla frosting to the rim of a glass. Dip the frosting-coated rim into the sprinkles until evenly covered.
- Add ice and liquids: Fill the prepared glass with ice cubes to chill the drink properly.
- Mix the cocktail: Pour in the sugar cookie-flavored coffee creamer, vanilla vodka, half and half, and Kahlua over the ice.
- Combine: Stir the contents gently to blend all the flavors well.
- Serve: Present immediately with the festive rim for a perfect Christmas-themed cocktail experience.
Notes
- You can substitute vanilla frosting with cream cheese frosting for a tangier flavor profile.
- If you prefer a stronger cocktail, increase the vodka quantity by up to 0.5 ounce.
- Use chilled ingredients and ice to keep the cocktail cold longer.
- Christmas sprinkles can be replaced with crushed peppermint candies for a minty twist.
- For a lighter version, substitute half and half with milk or a dairy-free alternative.
Nutrition
- Serving Size: 1 serving
- Calories: 250 kcal
- Sugar: 16 g
- Sodium: 60 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 20 mg
